Irimedadi Taila
A classical Ayurvedic taila with Babbula, from B.V. Pundit’s of Nanjangud.
- Balances
- Pitta
- Best taken
- Massage, before bathing
In stock (can be backordered)
Classical recipe, no shortcuts
Four generations of practice since 1913
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Chief ingredients
The herbs inside
Babbula
Acacia nilotica
Kadhirasara
Usheera
Vetiveria zizanioides
Raktachandana
Pterocarpus santalinus
Manjista
Rubia cordifolia
Description
Rooted in Ayurveda. Prepared the classical way.
Irimedadi Taila is a traditional Ayurvedic taila, a herbal oil, from B.V. Pundit’s of Nanjangud.
The wisdom of Babbula
Babbula, the babul tree, has been used in Indian oral care for generations. In this taila it leads a group of classical herbs and spices.
How it’s made
The herbs are cooked slowly into the base oil, the classical way of making a taila, until the oil carries their colour and fragrance. It comes in 100 ml bottles.
A heritage of Ayurvedic care
Since 1913, B.V. Pundit’s has prepared classical Ayurvedic formulations with the same care for herbs, method and tradition.
Key ingredients
- Babbula Acacia nilotica
- Kadhirasara
- Usheera Vetiveria zizanioides
- Raktachandana Pterocarpus santalinus
- Manjista Rubia cordifolia
How to use
Massage gently and leave on for 30–60 minutes before bathing. Or as directed by your vaidya.
Please note
For external use unless the label states otherwise. Follow the product label; discontinue use if irritation occurs.
Classical reference
Ashtanga Sangraha Mukharoga Prakarna
Shipping & returns
We ship across India. Unopened packs can be returned; write to us on WhatsApp or email and we will help.
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